United States Department of Agriculture Archives - Page 9 of 16

Fratelli Beretta Antipasto Meat Recall 202108

Fratelli Beretta recalls ready-to-eat uncured antipasto meat products due to possible Salmonella risk

Posted on August 28, 2021 by Chris Montcalmo

WASHINGTON—Fratelli Beretta USA, Inc. is recalling approximately 862,000 pounds of uncured antipasto products that may be contaminated with Salmonella Infantis and/or Salmonella Typhimurium, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced this week. The ready-to-eat (RTE) uncured antipasto meat trays were produced on February 28, 2021 through August 15, 2021. The following products are subject to recall […]

Free breakfast, lunch meals to be offered to all BCPS students for the 2021-2022 school year

Posted on August 21, 2021 by Chris Montcalmo

TOWSON, MD—The Baltimore County Public Schools’ Office of Food and Nutrition Services will offer all students attending BCPS schools free breakfast and lunch meals throughout the 2021-2022 school year, beginning on Monday, August 30, the first day of school. Breakfast meals will be offered upon entering the school and then eaten in classrooms. For lunch meal service, students will go […]

Serenade Foods recalls frozen chicken products due to possible Salmonella contamination

Posted on August 10, 2021 by Chris Montcalmo

NOTTINGHAM, MD—Serenade Foods, a Milford, Ind. establishment, is recalling approximately 59,251 pounds of frozen, raw, breaded and pre-browned stuffed chicken products that may be contaminated with Salmonella Enteritidis, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced this week. FSIS issued a public health alert in June related to these products. The frozen, raw, breaded and pre-browned, […]

Governor Hogan declares August 1–7 as Maryland Farmers’ Market Week

Posted on July 30, 2021 by Chris Montcalmo

ANNAPOLIS, MD—Governor Larry Hogan has declared August 1-7 as Maryland Farmers’ Market Week. The event recognizes the 105 farmers markets across the state that have continued to provide citizens with access to fresh, local produce and other Maryland-made items. Residents are encouraged to celebrate Maryland Farmers’ Market Week by visiting a nearby market and buying local products. A nearby market […]

Tyson Foods recalls some chicken products due to possible Listeria contamination

Posted on July 6, 2021 by Chris Montcalmo

BALTIMORE, MD—Tyson Foods is recalling approximately 8,492,832 pounds of ready-to-eat (RTE) chicken products that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has announced. The frozen, fully cooked chicken products were produced between December 26, 2020 and April 13, 2021. he products subject to recall bear establishment number “EST. P-7089” on […]

Baltimore County Public Schools summer lunch program to begin on Monday, June 28

Posted on June 24, 2021 by Chris Montcalmo

Towson, MD – Baltimore County Public Schools will offer free breakfast and lunch meals through the Summer Food Service Program from Monday, June 28, through Friday, August 20. Please note that meals will not be available on Monday, July 5, due to the federal Independence Day holiday. During the Summer Food Service Program, meals will be provided Monday through Friday […]

Baltimore County Public Schools’ summer lunch program to begin on Monday, June 28

Posted on June 4, 2021 by Chris Montcalmo

TOWSON, MD—Baltimore County Public Schools will offer free breakfast and lunch meals through the Summer Food Service Program from Monday, June 28, through Friday, August 20. The final day for hybrid in-school and curbside meal distribution for the 2020-2021 school year will be Tuesday, June 22. During the Summer Food Service Program, meals will be provided at the following sites […]

Public health alert issued for frozen raw breaded stuffed chicken products due to possible Salmonella contamination

Posted on June 3, 2021 by Chris Montcalmo

BALTIMORE, MD—The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert due to concerns about illnesses caused by Salmonella Enteritidis that may be associated with frozen, raw, breaded and pre-browned, stuffed chicken products. These items may be labeled “chicken cordon bleu”, chicken with “broccoli and cheese”, or “chicken Kiev”. This public health alert is […]

Tag: United States Department of Agriculture