NOTTINGHAM, MD—An E. coli outbreak has sickened 16 people in 12 states, according to the Centers for Disease Control and Prevention. The outbreak has also been linked to 7 hospitalizations. The CDC says sick people in this outbreak reported tasting or eating raw cake batter made from a variety of cake mixes. A single brand or type of cake mix has […]
NOTTINGHAM, MD—The Maryland Department of Health is warning consumers not to eat the following cheeses under the brand names La Cieba, La Colonia, and Selectos Latinos until further notice, as they may be contaminated with Staphylococcus aureus (Staph) and E.coli bacteria: Cuajada el Terron Queso Morolique con Chile Queso Con Loroco Queso Con Chile Queso Frijolero Queso Duro Blando Salvadoreno […]
NOTTINGHAM, MD—Dole Fresh Vegetables, Inc. is voluntarily recalling a limited number of cases of organic romaine hearts. The products being recalled are Dole™ Organic Romaine Hearts 3pk (UPC 0-71430-90061-1), combined English/French packaging, with Harvested-On dates of 10-23-20 and 10-26-20, and Wild Harvest Organic Romaine Hearts (UPC 7-11535-50201-2), with Harvested-On dates of 10-23-20 and 10-26-20. The recall is being conducted due […]
BALTIMORE, MD— Lakeside Refrigerated Services, a Swedesboro, N.J. establishment, is recalling approximately 42,922 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced on Monday. The raw ground beef items were produced on June 1, 2020. The following products are subject to recall: 1-lb. vacuum […]
NOTTINGHAM, MD—The U.S. Food and Drug Administration, the Centers for Disease Control and Prevention, and state health authorities are investigating an outbreak of illnesses caused by E. coli in the United States. Evidence indicates that romaine lettuce from the Salinas, California growing region is a likely source of this outbreak. Consumers should not eat romaine lettuce harvested from Salinas, California. […]
NOTTINGHAM, MD—Missa Bay, LLC, a Swedesboro, N.J. establishment, is recalling approximately 97,272 pounds of salad products that contain meat or poultry because the lettuce ingredient may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced on Thursday. The salad products items were produced from October 14, 2019 through October 16, 2019. […]
UPDATE: Health officials say consumers should not eat romaine lettuce from the Salinas, California region. Original story below… —— BALTIMORE, MD—The Maryland Department of Health is investigating a cluster of Escherichia coli O157:H7 (E. coli O157) infections among seven patients in Maryland. All patients reported eating Ready Pac Bistro® Bowl Chicken Caesar Salad purchased from various Sam’s Club locations in […]
NOTTINGHAM, MD—Out of an abundance of caution, The J. M. Smucker Company has announced a voluntary recall of specific lots of Robin Hood® All Purpose Flour distributed and sold in the U.S. due to possible E. coli contamination. This recall does not impact any Robin Hood® items sold in Canada. No other items manufactured by The J. M. Smucker Company, […]