NOTTINGHAM, MD—The Rolling Grill has announced that is has obtained its liquor license.

Owner Matt Lotz says the restaurant is now serving craft beer, seltzers, wine, and even features an oyster bar.

The popular eatery serves chili, shrimp, crab cakes, oyster stew, and of course pit beef, pit ham, and pit turkey.

The Rolling Grill Pit Beef & Catering opened its doors in the Perry Hall Square shopping center back in 2020.

Additional information is available online at https://www.therollinggrillcatering.com.